TESORO Latino Blend Organic Fair Trade Coffee Beans

Paradise - a mythological place of happiness, also called the Garden of Eden. This reference to nature is fitting. Because we consider ourselves lucky to offer you a blend that comes from coffee farms in the Peruvian highlands. 80% Arabica, 20% Robusta, organically grown, fairly traded, clearly traceable from the steaming cup to the ripe bean. A full body, the taste of milk chocolate, lots of crema and a light spiciness make up the Paradiso.Tropical Mountains PARADISO: Single Origin CoffeeFor PARADISO Coffee, we exclusively use Arabica green coffee beans, which we grow on our own farm or source from local farmers in the region. This so-called Community Coffee ensures that the local coffee farmers we work with have a good and fair livelihood. We source the Robusta green coffee for PARADISO from a partner cooperative in Tanzania.The history of Tropical MountainsThe development of Tropical Mountains began in 2012 as a small farm 12 hours' drive from Lima, Peru. Peruvian Gisella Iriarte and Swiss Thomas Schwegler dream of organic and fair trade coffee - traceable from the bean in the tropical highlands to the fragrant cup at home. Meanwhile, gourmet coffees from around the world have been added to our range, complementing the coffees from our family farm. They expand our ability to offer fair trade and certified organic coffees.Respect makes the tasteAnd as Tropical Mountains evolves, we are relying on our roots: organic farming, direct fair trade and sustainable packaging. We are a member of the World Fair Trade Organization (WFTO), support local schools and fund charitable projects. Because we believe that respect is what makes coffee taste excellent. Respect for our employees, for the coffee plant and for nature as a whole. That's why we also offset the CO2 emissions from our value chain. Our family grows - our values remain.