Choba Choba Caramel Sea Salt Bio 91g
Delicate caramel notes with sea salt flavours
What makes this product special:
The Caramel Sea Salt Organic Chocolate is based on a fine Swiss milk chocolate with a minimum of 39% cocoa content.
Caramel Sea Salt Chocolate by Choba Choba
The cocoa mass for this dark chocolate is enriched with selected ingredients: raw sugar from Paraguay, cocoa butter from the Dominican Republic, Swiss whole milk powder, caramel pieces (5%), and sea salt (0.5%). All naturally from organic farming.About Choba Choba
Raw cane sugar, cocoa butter, whole milk powder, cocoa mass (min. 39% cocoa content), caramel pieces 5% (raw cane sugar, whole milk powder, butter, glucose syrup), sea salt 0.5%
Our note for allergy sufferers: Caramel Sea Salt contains milk. Due to the complex production process at Choba Choba, the chocolate may also contain traces of almonds, hazelnuts, peanuts and soya.
Nutritional information per 100g:
Energy: 2464 kJ / 592 kcal; Fat: 41 g, of which saturated fatty acids: 26 g; Carbohydrates: 47 g, of which sugar: 47 g; Protein: 6.8 g; Salt: 0.52 g
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1 review
18 October 2024 05:17
Suchtgefahr
Viel zu gut.

The Story of Tropical Mountains
Tropical Mountains began in 2012 as a small coffee farm deep in the Peruvian highlands, 12 hours by car from Lima. Peru-born Gisella Iriarte and Swiss entrepreneur Thomas Schwegler shared a vision: coffee grown with care, complete transparency from origin to cup, and a company built on respect and responsibility.
Over time, we have expanded our range to include exceptional gourmet coffees from trusted partners around the world. And while Tropical Mountains continues to grow, we remain true to our roots: building long-term relationships throughout the entire supply chain and dedicating ourselves to producing outstanding coffee – with curiosity, care, and a commitment to sustainability.
Today, we are proud to be a certified B Corporation – part of a global movement that uses business as a force for good. We support local communities, improve education in coffee-growing regions, and fund meaningful, sustainable projects.
Respect Makes Coffee Taste Better
We show respect for people, coffee plants, and the planet. That’s why we offset all CO₂ emissions across our supply chain and continuously work to reduce our ecological footprint. Our family is growing – but our values remain the same.