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Choba Choba Caramel Sea Salt Bio 91g

The Caramel Sea Salt Organic Chocolate is based on a fine Swiss milk chocolate with a minimum of 39% cocoa content.The handpicked cocoa beans come from the company's own farms in the Huayabamba Valley in Peru and are combined with... complete Description
  • Details
  • with at least 39% cocoa content (from organic farming)
  • Delicate caramel notes with sea salt flavours
CHF 8.50*
(CHF 9.34* / 100 gram)
Product number: 5079

The Caramel Sea Salt Organic Chocolate is based on a fine Swiss milk chocolate with a minimum of 39% cocoa content.

The handpicked cocoa beans come from the company's own farms in the Huayabamba Valley in Peru and are combined with Swiss organic milk. The chocolate is enhanced with golden caramel pieces and French sea salt from the Guérande region.
The ingredients for the Caramel Sea Salt are enriched by one of the best Swiss chocolatiers and crafted into the final form. The result is an exceptionally fine milk chocolate with delicate caramel notes and a salty sweetness.

Caramel Sea Salt Chocolate by Choba Choba

The cocoa mass for this dark chocolate is enriched with selected ingredients: raw sugar from Paraguay, cocoa butter from the Dominican Republic, Swiss whole milk powder, caramel pieces (5%), and sea salt (0.5%). All naturally from organic farming.

About Choba Choba

Choba Choba was founded in 2015 out of a passion for high-quality chocolate and social justice. The Swiss chocolate brand not only connects cocoa farmers and chocolate enthusiasts but also creates a sustainable value chain that extends from the bean to the bar. The unique journey of Choba Choba begins in the remote cocoa plantations in the Peruvian Huayabamba Valley, where each bean is grown with love and respect. In the form of exquisite chocolate creations that not only pamper the palate but also tell the stories and faces of the cocoa farmers, the journey ends with dedicated chocolate lovers.
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Ingredients:
Raw cane sugar, cocoa butter, whole milk powder, cocoa mass (min. 39% cocoa content), caramel pieces 5% (raw cane sugar, whole milk powder, butter, glucose syrup), sea salt 0.5%

Our note for allergy sufferers:
Caramel Sea Salt contains milk. Due to the complex production process at Choba Choba, the chocolate may also contain traces of almonds, hazelnuts, peanuts and soya.

Nutritional information per 100g:
Energy: 2464 kJ / 592 kcal; Fat: 41 g, of which saturated fatty acids: 26 g; Carbohydrates: 47 g, of which sugar: 47 g; Protein: 6.8 g; Salt: 0.52 g

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Thomas Schwegler
Tropical Mountains Coffee
Thomas Schwegler
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